Food industry

SPECIALISTS IN SOLUTIONS FOR THE FOOD INDUSTRY

INOXPA is specialised in solutions for the food industry. We design and develop specific solutions for all types of processes.

We are known for having a range of high quality components for fluid flow control, agitation and blending, which underpin our solutions.

We also have extensive knowledge in providing solutions for storage, handling and dosing of solids as well as significant experience in the industry, knowledge of the processes and first-class engineering. 

Our extensive network of branches and distributor partners ensures we are close to our customers to guarantee them a fast and effective service from project development through to implementation, including after-sales phase, and throughout the installation’s useful life.

Products

Products
  • Solutions for liquids in the food industry

    INOXPA offers solutions for all production and processing involved with manufacturing food products, whether it is a a complete plant, a single skid or the modernisation of an existing plant.

    We aim to provide a solution to our customers’ needs and project requirements and to help the industry further enhance the outstanding value of different food products. We use the latest technology to achieve this, obtaining the highest possible yield and quality, while increasing competitiveness.

    INOXPA looks after every process phase, from raw material storage to the end product, including mixing processes, heat treatment and dosing. Furthermore, including high levels of automation means we can manage pumping processes and flows of raw materials, intermediate and end products and the cleaning process for the entire installation.

    Solutions for solids in the food industry

    In addition to solutions for liquids, INOXPA offers comprehensive solutions for storage, handling and dosing of solids.

    From silo manufacturing for storing raw materials like sugar or flour, through to the pneumatic transportation, sieving and precise dosing of the solids. Dosing may involve large amounts of solids, minority ingredients or the dosing of micro ingredients.

    In addition to manufacturing this equipment, INOXPA offer installation, automation and commissioning of these installations.

    INOXPA have extensive experience in the bakery sector in particular, with flour and sugar storage. This also covers the handling and dosing of these solids, along with micro ingredients, for production of bread, buns and rolls, biscuits and snacks.

    Customer benefits

    • Commitment, reliability and safety

      • We offer our clients the know-how we have accumulated over the years from working with first-class customers worldwide and our pilot plant to develop new products and optimise processes for our customers.
      • We include FAT tests in our projects before the equipment is delivered and started up in the customer’s installations to ensure the equipment functions correctly or can be installed as quickly as possible.
    • Proprietary, high quality manufacturing

      • We design our equipment and plants in accordance with the strictest applicable regulations. We have proprietary manufactured equipment and use proprietary manufactured components (pumps, valves and mixers) to achieve the best possible outcome and to enable high quality food product manufacturing.
    • High-end technology and automation

      • We design and manufacture technologically advanced equipment and plants, with the corresponding certifications in order to work under the most demanding conditions (PED, ATEX, EHEDG certificates, etc.)
      • We can adapt the level of automation to customer needs, with the option of integrating it into existing systems in the plant, enabling compliance with Industry 4.0 requirements.

    Catalogue

    What does INOXPA offer the food industry?

    Find out about INOXPA’s products and equipment for the food industry.

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    Food industry

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